Consequence : the extraction rate of arecoline raises obviously .

结果槟榔碱的提取率明显提高。

Study on the synergistic effects of arecoline and acrolein in inducing dna damage of human oral cells .

丙烯醛对肺癌细胞之dna及蛋白质的修复影响机制之研究。

Content of arecoline , taste and mastication of edible areca catechu treated by microwave has not significant variation .

微波处理对食用槟榔的槟榔碱含量、口味、咀嚼性没有明显影响。