Optimization of hydrolyzing condition of bone protein that possess antioxidant activity .

具有抗氧化活性的骨蛋白肽水解条件优化的研究。

Influencing factors in saccharification of corn stover by dilute sulfuric acid hydrolyzing method .

玉米秸秆稀酸水解糖化法影响因子的研。

The structure and character of alkaline protease and application in hydrolyzing vegetable protein such as soybean protein , rice protein , peanut protein , were expatiated .

主要阐述了碱性蛋白酶的结构性质及其在水解诸如大豆蛋白、大米蛋白、花生蛋白等植物蛋白中的应用。

To analyze these components would help to optimize hydrolyzing technology and increase the fractional conversion of lactide made from lactic acid .

分析这些成分的含量,有助于优化水解工艺条件,提高乳酸到丙交酯的总体转化率.

An amino acid , c5h12n2o2 , formed by hydrolyzing arginine and important in the formation of urea .

鸟氨酸一种由精氨酸水解而成的并在尿素合成中起重要作用的氨基酸，